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Dinner Menu
Thai Glass Noodles with Asian Herbed Seared Tuna, Crispy
Shallots & Chilli Lime Dressing
Green Monkfish & Prawn Curry served with Pilau Rice
with Cucumber Relish
Mango & Passion Fruit Parfait
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Warm Goats Cheese served on a bed of Caramelised Apples
& Rocket with Honeyed Balsamic Dressing
Fillet of Beef with Roasted Garlic Butter, Wild Mushrooms
and Baby Spinach
Wafer Millefeuilles with Strawberries & Citron Cream |